Lemon Garden Buffet Lunch/ Hi-tea at Shangri-La, Kuala Lumpur

Buffets are dangerous affairs - yes, I tend to overstuff myself, but since we rarely go for buffets, guess it's alright to indulge once in a while?  Lemon Garden is the coffee house at Kuala Lumpur's Shangri-la and it offers an extremely wide and sumptous spread where you get to pick to your heart's delight.  Overall, I think the buffet is extremely worth the time, price and your appetite although there are a few items on the menu that could do with some improvement.  If you are a seafood lover, you will probably like the buffet, from fresh raw oysters to large juicy prawns - you can have as many as your stomach allows. 

The oyster bar, one of the most popular fixtures at the buffet

Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

The cheese and bread counter where Camembert cheese and blue cheese are two of my favourites
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

Cold pasta salads, cold cuts and other mixed salads.
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The Western portion of the buffet, the grilled corn and vegetables were good but the chicken was a little dry
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

The large selection of salads
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

Malaysian food corner where local culinary delights are offered from beef rendang to satay
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur



The Chinese food row where the steamed rock fish in soy was probably the main highlight
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

Some standard dim sum fare, pretty decent - note that the dim sum at the buffet is not made by the Chinese chefs at Shangri-la but from an external supplier.
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

The noodle corner, I didn't get to try this as I was just too stuffed but the selection looked decent and one would be spoilt for choice
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

Finishing off with some dessert, the little cakes and tarts were quite decent
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

Malaysian desserts, mostly known as 'kuih'
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

The famous Malaysian shaved ice dessert, otherwise known as 'ais kacang' (literally ice peanuts)
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

The chocolate fountains
Lemon Garden Buffet Lunch, Shangri-La Kuala Lumpur

More cakes to satisfy your sweet tooth
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All in all, this is a buffet worth going to but definitely don't expect perfection for every single item on the menu!  This buffet is priced at RM85++ per person on Saturday afternoons from 12-4pm with complimentary coffee and tea.  Caveat - the coffee is not high quality and really bitter, a safer bet would be the tea.

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