The Waffle Breakfast Sandwich
This is actually a first for me. I'm writing this, and going to publish, right after I got through eating the food I'm going to review. Normally, I end up writing these within the week of going to the restaurant. But not this time. I still got the food in my belly, and I'm not screaming in pain or shoving people out of the way to get to the toilet. I would call that a good start.
Aside from a bit of bad photography, yes, that is a little bit of black crispiness on top of that waffle. Both sides had a little bit on there. That's not exactly a great start, but it's not a deal breaker either. I couldn't begin to tell you how many times I've gotten those Eggo Waffles a little too crispy.
Before I even took off the wrapper, I could smell the maple syrup coming from the waffles. I took a couple bites and realized that it wasn't as sweet as I was anticipating. I was expecting the same kind of sweetness like you would get in a McGriddle. I would say this sandwich had about 1/2 that sweetness.
I would have liked a little more sweetness to the waffle. It had a good flavor and texture, but not enough of those maple crystals or whatever the hell they use to get that maple syrup flavor in it.
If you happen to stop by a Jack In The Box, give this one a shot. If you feel like the McGriddle is more than what you are looking for, or it's after normal breakfast hours, the waffle breakfast sandwich may be right up your keyster, uuhh, I mean alley. :)
J. Miller
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