Birthday Cake Batter Crispy Rice Treats

March is a big birthday month for our family, my daughter Bay

and I have a birthday 3 days apart!   Next Friday Bay is having a

sleepover for hers and I'm planning on serving these yummy treats to 

all the girls.  I thought I had better try out the recipe this weekend just to 

make sure it was good.  You know I HAD to make sure.  I couldn't

take that chance that they might not be good.  Maybe that's why I 

kept going back for another one.... just to make sure mind you.....  

Birthday Cake Batter Crispy Rice Treats

(adapted from How Sweet It Is)

(printable copy)

3 Tbsp. butter

1 (10 oz) bag regular size marshmallows

1/4 cup dry cake mix

6 cups crispy rice cereal

1 (1.75 oz) container of sprinkles

Melt butter in a dutch oven over low heat and add marshmallows.  Stir until 

melted and add in dry cake mix and stir until combined.  Stir in cereal and mix 

thoroughly.  Pour in 1/2 the bottle of sprinkles and continue mixing.  

Using a spatula coated with non-stick cooking spray, press batter into a baking 

dish.  Top with the remaining sprinkles.  Let sit for a few minutes to firm up a bit.  

Well the verdict around our house is that they are even better that the

original treats and much cuter, if I do say so myself.  Come on and 

join the cake batter craze!  It's yummilicious!

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