Padma And Katheee Leee Sex Up The Today Show
Padma was on Today this morning…WITH her clothes on. Hoda and KL asked her about her nude photo shoot. She said she was a model for so many years and had to wear clothes she didn’t like that going without them was fine.
They showed Padma's Carl’s Jr./ Hardees ad...
You know, the one where she’s French-kissing a hamburger.
I won’t be making that anytime soon...
They showed Padma's Carl’s Jr./ Hardees ad...
You know, the one where she’s French-kissing a hamburger.
Now HERE’S something I bet you didn’t notice from that ad. She was wearing her own yellow gold jewelry line.
And she was today as well. Padma showed off a $375 ring and $600 earrings. She tried to make it sound okay by saying that in these hard times, she’d rather spend her money on something real. That’s great, except these days something real is food, shelter and health insurance!
The gals taste her White Sangria. Ooh, you know I love that, except hers has some (ick) star anise. I did like the cut-up mango and kiwi, though.
Padma shows them how to make a lobster salad canapé. She mixes lobster with mayo, chives, parsley and Serrano chilies. (You can use shrimp too.) Padma says if you have lobster as the beginning of the meal, you don’t HAVE to have it as main course(!!!)
Why is Padma being so grossly out of touch with the not-cheap jewelry line and LOBSTER hors d’oeuvres? I’m not even sure what she’s promoting. I suppose it’s her Allure interview and the jewelry, but she’s coming off as really elitist.
Luckily, Hoda saves the day asking about substitutes for the lobster. Padma says you can use white fish or even white beans. THAT would have been the way to go at the start, and then say, if you’re feeling flush, you could use lobster.
Then KL insisted in tasting the lobster the way Padma ate the hamburger.
The gals taste her White Sangria. Ooh, you know I love that, except hers has some (ick) star anise. I did like the cut-up mango and kiwi, though.
Padma shows them how to make a lobster salad canapé. She mixes lobster with mayo, chives, parsley and Serrano chilies. (You can use shrimp too.) Padma says if you have lobster as the beginning of the meal, you don’t HAVE to have it as main course(!!!)
Why is Padma being so grossly out of touch with the not-cheap jewelry line and LOBSTER hors d’oeuvres? I’m not even sure what she’s promoting. I suppose it’s her Allure interview and the jewelry, but she’s coming off as really elitist.
Luckily, Hoda saves the day asking about substitutes for the lobster. Padma says you can use white fish or even white beans. THAT would have been the way to go at the start, and then say, if you’re feeling flush, you could use lobster.
Then KL insisted in tasting the lobster the way Padma ate the hamburger.
I won’t be making that anytime soon...
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