Banana Muffins
Got up early to make muffins (Bread Bible recipe) using overripe bananas I had put in the freezer, of which I have approximately a dozen, some of them several years old. (Probably more than you needed to know.)
I took one bite and realized that I had forgotten to add the sugar. The muffins tasted like bananas and baking powder.
Mark liked them and didn't even notice. Isabel thought they were "a little weird." And Owen said, "These muffins are too sugary!"
A discerning crowd, my family.
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