Basil Walnut Pesto

Printable Version (Recipe Only) Still got lots of sweet basil growing in the garden, so I'm making a batch of this Basil Waln…

Flashback Friday - Green Tomato Relish

This post originally appeared on Minxeats.com on July 23, 2013. We've planted tomatoes in containers for several years now. T…

Basil Crema de Ají

Printable Version (Recipe Only) If you've ever had Peruvian food, you might have tasted these simple but addictively deliciou…

Blended Pico de Gallo Salsa

Printable Version (Recipe Only) Sometimes, one little tweak in technique or process using the same set of ingredients makes a not…

Quick & Easy Brown Mustard Aioli with Capers

Happy St. Patrick's Day, Sunshines! While I'm boiling our Corned Beef, here's a quick, easy and delicious aioli to en…

Quick & Easy No-Cook Mediterranean-Inspired Tomato & Olive Melange

Printable Version (Recipe Only) With Spring around the corner, I thought I'd share this light and delicious no-cook topping t…

Pico de Gallo

Printable Version (Recipe Only) This recipe is part of my 30 Day Grocery Budget Diary. To see all the posts of this series in rev…

Junkyard BBQ

There was a big package of country style pork ribs taking up room in the freezer, and a fridge full of condiments that were preve…