Stir-fried Lotus Roots with Pork Recipe

I love lotus roots! Not only in the popular Cantonese style soup, but also simply stir-fried.  I love the crispy texture of lotus…

Brussel Sprouts in Abalone Sauce Recipe

I love brussel sprouts but funnily enough have never used them in a simple stir-fry until now.  This was my mom's idea to be …

Golden Fried Prawns with Thai Sauce Recipe

I do love prawns...especially when fried to golden perfection!  I can usually just have the prawns fried but for today's feat…

Chinese Chives Stir-fry Recipe

Stir-fries are always welcome as quick, simple and delicious dinners for me.  Today's feature is a variant of the Chinese chi…

Pan-fried Garlic Soy Prawns Recipe

It's been awhile since I cooked prawns, mainly because my dining partner has discovered that he has ultra high cholesterol! A…

Abalone Sauce Steamed Chicken Recipe

This is a variant on the ever popular and classic oyster sauce chicken.  Instead of a stir fry, today's poultry dish is simpl…

Thai Chili Clams Stir-fry Recipe

I am such a huge lover of seafood, clams included.  How about you? Clams are very easy to cook but do note that you should get go…

Angled Loofah with Tofu in Abalone Sauce Recipe

This is one of my favourite vegetable dishes - the soft and texture-filled angled loofah with tofu made more luxurious with abalo…

Braised Spareribs with Yam Recipe

This is such a homey dish - spareribs braised in 'nam yu', bean sauce and of course yam.  The yam adds earthiness to the …

Claypot Tofu with Seafood Recipe

Tofu cooked claypot style with a variety of vegetables and seafood is always one of my favourite tofu dishes to order.  It is per…

Chicken Pumpkin Stir-fry Recipe

This is such a simply delicious dish that can be whipped up anytime.  The only condiment I used was light soy sauce - the pumpkin…

Bitter Gourd Omelette Recipe

I love holidays as much as the next person but the post-holidays blues are just so difficult to combat, don't you think? Well…

Indian Mackerel (Ikan Kembung) in Spicy Bean Sauce Recipe

It's the start of a long weekend for those of us in Malaysia - yay!  Well, first things first - today's feature is a spic…

Braised Spareribs with Bittergourd in Bean Sauce Recipe

I love braised dishes - somehow spareribs go incredibly well in braised dishes and I thought bittergourd or bitter melon would ma…

Snake Beans in Spicy Bean Paste Stir-fry Recipe 辣豆酱炒青豆

There's nothing easier and more satisfying than a good old homestyle simple stir-fry, make it spicy and I'm in for sure. …

Chinese Leeks with Waxed Duck Stir-fry Recipe

I hope you've all had a good week!  Today's feature is yet another simply stir-fry from my kitchen - Chinese leeks (suin)…

Stir-fried Water Spinach (Kangkung) with Fu Yu (Fermented Beancurd)

Water spinach or better known as kangkung in South East Asia is a kind of swamp vegetable with a hollow stalk and is popularly co…

Chinese Steamed Chicken Recipe

Simply steamed chicken.  This dish requires very litle introduction and most Chinese households probably have their own little tw…