Asian Snacks kimbap Kimchi Korean Food Korean Recipes Yuen Chun Recipes Tuna and Kimchi Kimbap (Korean Rice Rolls) - 김밥 Kimbap which literally means rice in seaweed (bap means rice while kim/ gim means seaweed), is one of my favourite Asian snacks w… Monday, November 2, 2015 Add Comment Edit
Malaysian food Noodles Spicy Yuen Chun Recipes Curry Bamboo Charcoal Ramen Noodles Recipe 加里拉面 I hope you are still enjoying what's left of the weekend! No secret that noodles are popular features on this blog and for t… Saturday, October 31, 2015 Add Comment Edit
Korean Food Noodles Spicy Yuen Chun Recipes Korean Style Noodles in Spicy Broth Recipe I love spicy noodles not only for the delicious flavours but also for their getting-rid-of-nose-blocks properties! Today's fe… 9:00 AM Add Comment Edit
Asian Snacks chicken wings Chinese snacks Yuen Chun Recipes Easy Honey Glazed Chicken Wings Recipe I love chicken wings and there's no easier way to prepare some by just putting them in a good marinade and simply roasting th… Monday, October 19, 2015 Add Comment Edit
Vegetables Vegetarian Yuen Chun Recipes Chinese Flowing Cabbage (Choy Sum) with Garlic in Abalone Sauce Recipe This is a really simple dish and the most important component is probably the freshness of the vegetables itself. Like most Chin… Wednesday, September 23, 2015 Add Comment Edit
egg recipes Yuen Chun Recipes Chinese style omelette with bonito sauce recipe I love omelettes - both the western variety and the Chinese styled omelettes. Well, strictly speaking, today's feature is mo… Sunday, September 20, 2015 Add Comment Edit
chinese cooking Yuen Chun Recipes Hairy Gourd (Jie Gua) with Dried Shrimp and Glass Noodles Recipe I love these vegetables! Have you tried them? I believe these are called hairy gourd in English according to my research so do c… Sunday, August 30, 2015 Add Comment Edit
chinese cooking Yuen Chun Recipes Grean beans and Roasted Pork (siu yuk) Stir-fry Recipe This is a great recipe to use up leftover roasted pork if you have any. Crunchy green beans stir-fried simply with garlic, some … Monday, August 24, 2015 Add Comment Edit