The Taste Canada Awards - Hug A Canadian Cookbook Writer Saturday, November 19, 2016 Add Comment Edit This week I attended the Taste Canada Awards to witness a parade of Canadian talent in the world of cookbook writing (with a category for best food blog as well now!)Read more » Share this post Related PostsMichael Symon's Crispy Gnocchi with Morels and Spring Peas RecipeTyler Florence’s Angry Lobster with Tomato-Chile Butter RecipeTest Kitchen: Antojito's Sea Scallops in Saffron and Chipotle Salsa RecipeShort Ribs or Spare Ribs? Let's Just Ad Hoc ThemTest Kitchen: Salmon Baked in Salsa Verde RecipeTest Kitchen: Throwdown's Shrimp and Grits RecipeTest Kitchen: Oxtails Braised in Red Wine RecipeSkinny Italian Giveaway!
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