Meatballs a la Smitten Kitchen

The Minx has been a long time fan of Deb Perelman's Smitten Kitchen blog and recently purchased her cookbook aptly titled, T…

Potato Soup

I seldom follow recipes as I cook. Most of the time I see what I have in the fridge and pantry and throw something together. This…

Spring Hill's Fried Chicken Dinner

One of my favorite foods in the world is fried chicken. There are few things better than biting into hot, crispy batter then enco…

Friday Dinner: Milk-Braised Pork

Whaaaat? Pork again? Well, yes. When we find yummy-sounding recipes, particularly ones that sound yummy and simple, we don't …

Friday Dinner: Stuffed Zucchini

Tonight's dinner was inspired by a recipe posted by kay on LJ: stuffed zucchini! When I saw it on food_porn, it appealed to m…

A Post-Thanksgiving Thanksgiving

This year for Thanksgiving, I went to have hot pot with my cousin. The rest of our family is in Los Angeles, and without them, it…